Parmesan Bread Puffs

  Years ago there was a pizza restaurant in our home town.  Their pizza was deep-dish and fabulous, and the menu had a great variety of items which included Romano Bread Puffs.   I often reminisce of those bread puffs and today I had an epiphany… why not try to reproduce them at home?  So here’s some [...]

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About that no-knead pizza dough…..

  I told you I was gonna post the results of the “no-knead pizza dough” recipe and, well, Chef John, you were right!  This was the best pizza dough that ever came out of my oven.  I’m converted forever.  I’m never going back to kneaded dough, never…  If you’re looking for a good pizza dough you [...]

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The 12 Hour Pizza or… Chef John’s No-Knead Pizza Dough

So I get this RSS Feed the other day from one of my favorite food blogs.  Chef John is telling me I can use a no-knead recipe to make pizza dough.  I love no-knead doughs and the thought just kept going round and round in my head, “no-knead pizza dough”…. “no-knead pizza dough”….  over and [...]

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Pizza… mmmmm!

I love pizza! I’ll even eat it for breakfast right out of the ‘fridge. All that cheese is just delightful don’t you think? I made these after making some homemade ricotta cheese. I learned about making ricotta, we called it quark or farmers cheese, from my mom. She makes it in a crockpot. I used [...]

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